Everyone’s catching the vegetarian bug and jumping on the bandwagon. Should you join in? It depends on just how much you love your curds and whey (fear of spiders is strictly optional). Regardless of how you feel about giving up your nightly sirloin steak for a steaming bowl of veggies, one thing is for certain: your health certainly won’t suffer when you add some leafy greens to your diet! And, let’s be real here. You don’t have to fear a life time of boring, tasteless, green mush looming there silently at the margin of your dinner plate. Check out some of the delicious new vegetable recipes on this very page, and you’ll soon be embarking on a whole new career of culinary adventure!
So let’s take a look around here. Sure, you’ve got all of the classic vegetable dishes, such as the ones you’ve come to know by heart. We were all raised with Mom’s lima beans. But there’s so much more to choose from, and it’s time to learn just what those choices are! Seriously, take a look at some of the goodies we’ve collected from every corner of the world wide web! Some of these recipes come from little Mom and Pop recipe sites. Some of them come from the farthest reaches of Asia (and we’ve really put our Google Translate skills to the test!). No matter the origin, their ultimate destination is sure to be your taste buds. These are not your father’s veggies, we assure you!
We’re prepared to stake our world wide web reputation on the line here: these are some of the finest, tastiest, and most unusual vegetable recipes you will find. But don’t take our word for it. Cook ‘em up for yourself, put them to the test, and let us know your opinion! After all, we’ve collected these recipes for you!